Pongal Pop-up by Food Writer and Culinary Expert Gita Hari


Celebrate the festival of abundance and prosperity of the harvest festival with Pongalo Pongal!

Savour the pure, fresh and flavoursome delicacies of the harvest spell. Gita Hari brings the heavenly and appetising essences culled from Tamilian kitchens of the southern peninsula this festive season!

From the quintessential parrupu vadai, poriyal, koottu, curry, aromatic rasam to the classic Venn Pongal, Shakkara Pongal, creamy Semiyan payasam and the cooling neer mor – it’s a balanced meal for the senses.

Delve into a delectable and divine culinary sojourn curated by Culinary Expert & Veg Food Curator Gita Hari.
Book your tables at Saptami, Holiday Inn, Near Mumbai International Airport.
More details in the poster. 

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